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      Tim Love’s Texas-Sized Flavors in Canton

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      June 12, 2012

      Tuesday   6:30 PM - 8:30 PM

      110 Albany Turnpike
      Canton, Connecticut 06019

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      EVENT DETAILS
      Tim Love’s Texas-Sized Flavors

      What You Will Learn

      Chef Tim Love is known as much for his big-as-Texas personality as he is for his signature urban western cuisine. Whether he’s perfecting a recipe in one of his Fort Worth restaurants, grilling for the Dallas Cowboys, or cooking for his family, chef Love has a simple approach–it’s all about having fun and enjoying great food.

      We couldn’t agree more, and in this class we’ll explore chef Love’s sophisticated take on Southwestern favorites and show you how to incorporate his bold, unique flavors into your everyday meal planning.

      Ready to wow your friends and family with a backyard cookout they’ll never forget? Our instructor will walk you through the steps of creating chef Love’s avocado salsa, cocoa and chile-rubbed pork chops, grilled pickles, and strawberry basil clafoutis.

      Classes taught by Sur la Table chefs. Tim Love will not be in attendance. 

      Cost: $69.00- Per Person

      Categories: Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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