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      Carbone's Launches Summer Maine Lobster Nights in Rocky Hill and Bloomfield in Rocky Hill

      • Carbone's Launches Summer Maine Lobster Nights in Rocky Hill and Bloomfield Photo #1
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      August 25, 2019

      Sunday   5:00 PM - 10:00 PM (daily for 60 times)

      838 Cromwell Ave
      Rocky Hill, Connecticut 06067

      • No Performers Listed
      Carbone's Launches Summer Maine Lobster Nights in Rocky Hill and Bloomfield

      Carbone’s has launched “Summer Maine Lobster Nights,” bringing a three-course summer dinner option to Carbone’s Kitchen (Bloomfield) and Carbone’s Prime (Rocky Hill). Offered every Monday-
      Wednesday in July and August, the menu includes:

      Choice of Shrimp Bisque or Garden Salad
      1 1/4 lb. Steamed Maine Lobster with Roasted Potatoes and Native Corn on the Cob
      Summer Berry Shortcake

      This taste of summer is being offered at $32pp (beverage, tax and gratuity not included). Guests can also opt to have their Lobster Baked & Stuffed for an additional $8 surcharge.

      Carbone’s Prime, the newest to the Carbone’s family of restaurants in Connecticut, is a reinvention of the classic Italian steakhouse with a range of menu items – signature steaks, daily raw bar specials, wood-oven pizzas, updated Italian dishes and Vegan/Vegetarian/Gluten-Free options – with all breads, doughs and sauces made in-house from scratch. Easily accessible off of I-91 at 838 Cromwell Avenue in Rocky Hill with ample free parking, the restaurant’s sleek and modern décor lends itself to business lunches, date night, happy hour with friends and family dinners. Serving weekday lunch and dinner seven days a week, Carbone’s Prime also offers an extensive bar menu, weekday happy hour specials, Sunday brunch, takeout options and private dining, and accepts reservations for parties of all sizes. For more information, visit, or visit the restaurant on Facebook (CarbonesPrime) or Instagram (CarbonesPrime).

      Carbone’s Kitchen, located at 6 Wintonbury Mall in Bloomfield, celebrates casual Italian-American cuisine in a contemporary, comfortable setting with a spacious lounge. Offering weekday lunch service and dinner seven days a week, “The Kitchen’s” menu, which is available to-go, includes wood-fired pizzas, pastas, Italian small plates meant for sharing and seasonally-inspired dishes, as well as a dedicated children’s menu, Happy Hour options and a special Sunday menu, in addition to Vegetarian, Vegan and Gluten-Free options. The restaurant accepts reservations and has complimentary parking. For more information, visit The restaurant can also be found on Facebook (CarbonesKitchen) and Instagram (CarbonesKitchen).

      Cost: Payment required - $32pp (beverage, tax and gratuity not included)

      Categories: Food & Wine

      This event repeats daily for 60 times:

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.

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